Il y a des recettes qu'on veut revisiter. Chanterelles, ou pleurottes, asperges et têtes de violon, une queue de homard laquée à la hollandaise...
There are some recipes one wants to revisit. Wild mushrooms or oyster mushrooms, asparagus and fiddlehead greens, a lobster tail glazed with hollandaise...
There are some recipes one wants to revisit. Wild mushrooms or oyster mushrooms, asparagus and fiddlehead greens, a lobster tail glazed with hollandaise...
La recette est ici (click).
The recipe is here (click).
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